Brunch Menu Dessert CrÈme BrÛlÉe Carrot Cake House-made vanilla Ice cream Superior’s Bread Pudding Made with Southern Maid Donuts; topped with SoCo Sauce & Homemade Vanilla ice cream Tableside Banana Foster Fresh ripe banana sautéed with brown sugar, butter, cinnamon, Kraken rum & banana liquor served over home-made vanilla bean ice cream
